1 cup honey
1/2 cup soy sauce
1/4 cup chopped onion
1/4 cup ketchup
2 Tbs. vegetable oil
2 clove garlic, minced
1 tsp. red pepper flakes
Put chicken in crock pot. In a small bowl, combine honey, soy sauce, onion, ketchup, oil, garlic and pepper flakes. Pour over chicken. Cook on low for 3 hours or on high 1 1/2 hours. Shred chicken, then return to pot and toss with sauce. Serve over rice.
Recipe found on pinterest (mmmcafe blog). Tested and approved by L&A.
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